The company Gosto Singular, Lda. Offers you a new food, a fast and healthy alternative, coming from the Turkish-Mediterranean food and adapted to the Portuguese taste, having a huge growth in the Portuguese food..
The Kebab diet has been experiencing spectacular growth all over the world, and to a lesser extent, the Portuguese have become more and more surrendered to this type of food, being at this moment a success, in all the places where it is commercialized, having a very large growth margin in our national market.
The kebab is a fast food service where it is prepared in front of the customer with high quality ingredients.
The company Gosto Singular, Lda. Markets and distributes all the products necessary for the preparation of kebab, and this food is implemented in Roulotes, Snack Bars, Cafes, Restaurants, Barbecues and Shopping's.
WHAT IS KEBAB?
Kebab is one of the Middle Eastern foods best known in the West. Known and recognized for its diversity of flavors, Turkish cuisine has a prominent place on the international gastronomic map. Kebab, one of the traditional local recipes, is prepared at various festivals in the country. In Turkish Kebab means "grilled meat".
In Turkey, there is a really great selection of kebab's. The kebab is also served on pita bread, also served on the plate, most often served with rice or bulghur (cracked wheat). The kebab is served on pita bread garnished with lettuce, sliced tomatoes, onions, or in the dürüm (Turkish galeta).
The sauces that accompany these dishes are diverse. One of the most common is the white sauce. We also found the samurai sauce, cocktail sauce, harrissa sauce, mayonnaise, ketchup and mustard.
Pita bread, or Syrian bread, is flat bread of oriental origin. It is usually served with a set of delicacies, or as a base for making sandwiches..
Falafel are balls made with chickpeas or beans fried in oil. They can come in a dish accompanied by sauces, or sandwich on pita bread.
Döner kebab (in Turkish: döner kebap, literally "rotating skewer"). It is a skewer of pieces of meat, sometimes interspersed with vegetables, which will bake or grilling in the oven, or on the embers.
The meat used to make the döner kebabs can be lamb, beef, veal, chicken and peru. Usually a döner sandwich is served with a salad made from sliced lettuce, tomatoes and onions, sometimes with cabbage and cucumber.